Posts tagged italian food

Maple Cream Cookie Latte

Picture a maple syrup-infused vanilla cream cookie, made drinkable, and pumped full of caffeine – that is the Maple Cream Cookie Latte. Fresh espresso is combined with a splash of vanilla, sweetened with maple syrup, and mixed with frothed half and half. To make the rich beverage even richer, I topped it off with whipped cream, cookie crumbles, and more maple syrup. It will take you on a magical sugar/caffeine high before the inevitable nap time!

Julee HoSeptember 5, 2019maple cream cookies, maple syrup, cookies, canadian food, canadian, italian food, latte, caffe latte, cafe au laitComment

Chilaquiles Carbonara

Chilaquiles Carbonara blends together the creamy flavors of Roman Carbonara with the zestiness of Mexican Chilaquiles. Egg is the common ingredient between these two dishes which fuses nicely together in this hybrid recipe. We took rigatoni pasta tossed in an egg and pecorino cheese sauce, then drizzled salsa verde and topped it off with crispy italian-herb breadcrumbs, cilantro and queso fresco.

Julee HoAugust 27, 2019carbonara, carbonara recipe, chilaquiles, chilaquiles recipe, fusion recipe, fusion food, mexican food, italian food, pasta, rigatoni, egg, breakfast, brunch, chilaquiles carbonaraComment